Brushstroke
New York, United States
It was a Michelin-starred Japanese restaurant, famous for serving refined kaiseki dishes.
Brushstroke was a Japanese restaurant in New York that earned a Michelin star. It was known for serving authentic kaiseki dishes, characterized by refined aesthetics and seasonal ingredients. The chef specialized in precise food preparation, combining tradition with modernity. Although the restaurant is now closed, it was once an important point on the city's culinary map. It was a temple of Japanese fine dining.
- Visit time: 2 h
- Opening hours: Mon–Thu 17:30–22:30 · Fri, Sat 17:30–23:00 (from OpenStreetMap — check before you go)
- Website: davidbouley.com
How long does it take to visit Brushstroke?
Plan about 2 h.
Nearby
- Duane Park — 60 m
- Washington Market Park — 230 m
- FDNY Ladder 8 — 370 m
- Bâtard — 420 m
- African Burial Ground National Monument — 450 m
- Woolworth Building — 480 m
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