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Cantine del Vino Gia Schiavi

Venice, Italy

A family wine shop and bar, Cantine del Vino Già Schiavi is famous for its award-winning signature cicchetti recipes, prepared by Alessandra De Respinis.

Cantine del Vino Già Schiavi is a family-run wine shop and bar, operating for generations on Fondamenta Nani in Venice's Dorsoduro district. The establishment is famous for its traditional Venetian cicchetti, prepared according to original recipes. The matriarch of the family, Alessandra De Respinis, has won culinary awards for her creations, including cicchetti with raw tuna, edible flowers, and radicchio. The selection includes a wide range of wines, both local and from other Italian regions. It is a place valued for its authentic atmosphere and high-quality products. The venue is popular among locals and tourists seeking true Venetian flavors.

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Sources: eataly.com, venice-tourism.com

How long does it take to visit Cantine del Vino Gia Schiavi?

Plan about 35 min.

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