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Soba-an

Düsseldorf, Germany

Buckwheat soba noodles are made here fresh every day, and you can eat them cold on a bamboo mat with tsuyu sauce.

The only establishment in Germany that daily prepares fresh soba buckwheat noodles on-site according to Japanese craft rules. Dishes are served cold on bamboo mats with tsuyu sauce or hot in broth.

How long does it take to visit Soba-an?

Plan about 1 h.

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